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Title | Submission Date | Version | Published Under | Contribution | Downloads |
BS 684-2-2.13: 1990 : ISO 3961: 1989 : Fats and fatty oils — Part 2. Other methods Section 2.13 Determination of iodine value | 2023-07-21 16:47:45.822 | 1 | MJMS | Data Entry Person | 0 |