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BS 1742-6: 1990 ISO 2911:1976 : Methods for Chemical analysis of condensed milks — Part 6: Determination of sucrose content of sweetened condensed milk

BS 1742-6: 1990 ISO 2911:1976 : Methods for Chemical analysis of condensed milks — Part 6: Determination of sucrose content of sweetened condensed milk
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This International Standard specifies a polarimetric method for the determination of sucrose in sweetened condensed milk. The method is applicable to sweetened condense milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.
Contributor(s):
MJMS - Data Entry Person
Primary Item Type:
British Standard
Identifiers:
ISBN  0580182614
ICS  67.100.10 Milk and processed milk products
Language:
English
Subject Keywords:
Polarimetry; Reproducibility; Photometry (chemical analysis); Milk; Food testing; Condensed milk; Sucrose; Food products; Chemical analysis and testing; Determination of content; Testing conditions; Dairy products; Specimen preparation
First presented to the public:
8/8/2023
Original Publication Date:
6/29/1990
Previously Published By:
British Standards Institution
Place Of Publication:
London, United Kingdom
Citation:
Extents:
Number of Pages - 3
License Grantor / Date Granted:
  / ( View License )
Date Deposited
2023-08-08 12:38:33.82
Submitter:
Mohd Jasnizam Mohd Salleh

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BS 1742-6: 1990 ISO 2911:1976 : Methods for Chemical analysis of condensed milks — Part 6: Determination of sucrose content of sweetened condensed milk1 2023-08-08 12:38:33.82
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