BS 7087-21:1995 Herbs and spices ready for food use - Part 21. Specification for bay leaves (whole and ground)
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This Part of BS 7087 specifies requirements for
dried whole bay (laurel) leaves, processed for food
use and derived from the perennial evergreen tree
of the laurel family Laurus nobilis L. and its
sub-species.
This Part of BS 7087 does not apply to bay leaves
traded on the twig'
This Part of BS 7087 also specifies requirements for
dried ground bay leaves derived from whole bay
leaves conforming to this standard.
NOTE. Additional information on further requirements that may
be specified in purchase contracts is given in annex C.