BS 1742-6: 1990 ISO 2911:1976 : Methods for Chemical analysis of condensed milks — Part 6: Determination of sucrose content of sweetened condensed milk
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This International Standard specifies a polarimetric method for the determination of sucrose in sweetened condensed milk. The method is applicable to sweetened condense milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.
BS 1742-6: 1990 ISO 2911:1976 : Methods for Chemical analysis of condensed milks — Part 6: Determination of sucrose content of sweetened condensed milk