BS 5377:1994 : Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method
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This International Standards specifies a Lane and Eynon constant titre method for the determination of the reducing power and dextrose equivalent of starch hydrolysis products.
Primary Item Type:
British Standard
Identifiers:
ICS 67.180.20 Starch and derived products
ISBN 0580231852
Language:
English
Subject Keywords:
Reproducibility; Chemical analysis and testing; Hexosans; Paper chromatography; Hydrolysis; Redox titrations; Specimen preparation; Glucose; Carbohydrates; Volumetric analysis; Starches