(For USM Staff/Student Only)

EngLib USM > @i* Standard >

BS 5377:1994 : Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method

Printed version of this standard is available at Library. To request, please e-mail to referencepk@usm.my and include a copy of this record in your e-mail.
This International Standards specifies a Lane and Eynon constant titre method for the determination of the reducing power and dextrose equivalent of starch hydrolysis products.
Primary Item Type:
British Standard
Identifiers:
ICS 67.180.20 Starch and derived products
ISBN 0580231852
Language:
English
Subject Keywords:
Reproducibility; Chemical analysis and testing; Hexosans; Paper chromatography; Hydrolysis; Redox titrations; Specimen preparation; Glucose; Carbohydrates; Volumetric analysis; Starches
First presented to the public:
12/15/1994
Original Publication Date:
10/4/2022
Previously Published By:
British Standards Institution
Place Of Publication:
London, United Kingdom
Citation:
Extents:
Number of Pages - 10
License Grantor / Date Granted:
  / ( View License )
Date Deposited
2022-10-04 16:25:03.907
Submitter:
Mohd Jasnizam Mohd Salleh

All Versions

Thumbnail Name Version Created Date
BS 5377:1994 : Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method1 2022-10-04 16:25:03.907
Engineering Library USM @ 2017