BS 7087-26:1996 - Herbs and spices ready for food use - Specification for dehydrated garlic
Current
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This Part of BS 7087 specifies requirements for dehydrated garlic Allium sativum Linnaeus and its
sub-species/varieties, in its various commercial forms (listed in annex A).
Additional information on further requirements that may be specified in purchase contracts is given
in annex D.