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BS 6222-5:1995 Domestic kitchen equipment - Part 5. Specification for strength requirements and methods of test for peninsular units, island units and breakfast bars

Other Titles Withdrawn Description Printed version of this is available at library. To request, please e-mail to referencepk@usm.my and include a copy of this record in your e-mail. Abstract This Part of BS 6222 specifies strength requirements and methods of test for assembled peninsular units, island units and breakfast bars but does not specify safety requirements. This Part of BS 6222 does not specify requirements for individual units which are covered by BS 6222: Part 2. The requirements are applicable to all materials and all types of construction. The tests do not take account of the effects of ageing or chemical degradation.

Contributor(s): MAR - Data Entry Person Primary Item Type: British Standard Identifiers: ISBN 0580246663 ICS 97.040.10 Kitchen furniture Language: English Subject Keywords: Performance testing; Impact testing; Fatigue testing; Built-in furniture; Storage furniture; Specimen preparation; Domestic; Kitchen furniture; Deflection tests; Doors; Static loading; Test equipment; Drawers; Marking; Shelving; Catering equipment; Mechanical testing; Testing conditions; Furniture; Performance; Household equipment; Grades (quality) First presented to the public: 11/16/2022 Original Publication Date: 12/15/1995 Previously Published By: British Standards Institution Place Of Publication: London, United Kingdom Citation: Extents: Number of Pages - 14 License Grantor / Date Granted:   / ( View License ) Date Deposited 2022-11-16 11:40:50.232 Submitter: Muhamad Azmil Ramli

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